Kitch-iti-kipi (The Big Spring) - Northern Michigan Series
Kitch-iti-kipi, also known as “The Big Spring”, is Michigan’s largest natural spring. Fresh water pours from underground sources at 10,000 gallons every minute - filling the sandy basin 40 feet deep and 200 feet across. The crystal clear water is deceivingly deep, and tourists flock to peer through the cold water to the boiling bottom below.
Kitch-iti-kipi, also known as “The Big Spring”, is Michigan’s largest natural spring. Fresh water pours from underground sources at 10,000 gallons every minute - filling the sandy basin 40 feet deep and 200 feet across. The crystal clear water is deceivingly deep, and tourists flock to peer through the cold water to the boiling bottom below.
Kitch-iti-kipi, also known as “The Big Spring”, is Michigan’s largest natural spring. Fresh water pours from underground sources at 10,000 gallons every minute - filling the sandy basin 40 feet deep and 200 feet across. The crystal clear water is deceivingly deep, and tourists flock to peer through the cold water to the boiling bottom below.